Quick and Easy: Cafe Mocha Tart

Warning: This pie is a show-stopper, and you won’t believe how easy it is to make. Cafe Mocha Tart P.S. I recommend Oronoque Orchards’ pie crust (in the frozen aisle at your favorite grocery store) and Ghirardelli semi-sweet chocolate chips for this recipe. I also substitute pecans for walnuts and instant coffee powder for espresso… more »

Homemade Icing to the Rescue

My sister had taken on the loving task of baking a birthday cake for her boyfriend of four years – lemon cake, to be exact. And, she was well on her way – the cake was out of the oven, cooling, and just waiting to be taken out of the pan and iced. Right then,… more »