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Happy Halloween! I hope everyone had a great day. It was a beautiful, mild fall day here on the East Coast, which was perfect for trick-or-treating. So, like me, I’m sure many of you are now staring at a giant bag of candy and wondering whether you’ll be eating it until Thanksgiving. Fear not, TRB… more »
Friends and family think of me as a “guru” when it comes to baking. I’m usually the person they look to when they have a question or — more often — when they need someone to whip up a yummy dessert. I quite enjoy being the go-to baker in my circle, and I’m always up… more »
I’m putting it out there. I love to make brownies. In fact, they’re my secret weapon when it comes to impressing dinner guests, family and friends or even a new date. This one-pan-wonder has got it all: Chocolate, chocolate and more chocolate. Now, I’ve used the same recipe for about a decade and it always… more »
The Rescue Baker (TRB) began on a Saturday afternoon in 2009, when I received a panicked call from my youngest sister. She baked a cake for her (now) husband’s birthday, and 20 minutes before he arrived to pick her up for a family celebration, she discovered more...
