Posts Categorized: bread

Adventures in Bread Making

Posted by & filed under bread, Institute of Culinary Education, yeast.

If you keep up with TRB, then you’re well aware of the few things even I find particularly intimidating when it comes to baking. In fact, I listed them in a recent post for Tri-Color Cookies, which were, of course, on that list. Now, I’m proud to say I’ve conquered yet another: yeast! I suppose… more »